Leek Cheese Pasta Bake
We cooked some large penne pasta until al dente and set it aside
to cool. We sautéed some sliced leeks with chopped garlic.
We lined the bottom of a dish with some of the pasta and spooned
over the leeks. We then crumbled over chunks of Dolcelatte cheese
and topped with parmesan cheese.
We then baked it in the oven for 40-45 mins.
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