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Black Pudding Sauce with Spaghetti
According to some people we can never get enough black pudding
or chorizo. We made small balls of black pudding, cut up some
thin slices of chorizo, sliced some button mushrooms and spring
onions. Sauteed them in a pan before adding a carton of passata
and diced red peppers, stirred well together and let it reduce.
![Black Pudding Sauce Black Pudding Sauce](images/bpsaucex1.jpg) ![Black Pudding Sauce Black Pudding Sauce](images/bpsaucex2.jpg) ![Black Pudding Sauce Black Pudding Sauce](images/bpsaucex3.jpg)
To our surprise the black pudding balls disintegrated during
cooking making it into a rich thick tasty sauce. We then added
fresh pasta which we made into spaghetti and combined this with
the sauce and added some cherry tomatoes and served with a side
salad.
![Black Pudding Sauce Black Pudding Sauce](images/bpsaucex4.jpg) ![Black Pudding Sauce Black Pudding Sauce](images/bpsaucex5.jpg) ![Black Pudding Sauce Black Pudding Sauce](images/bpsaucex6.jpg)
Another way of eating and using black pudding
!!
![Black Pudding Sauce Black Pudding Sauce](images/bpsaucex7.jpg)
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